The Ricco Kitchen » Lunch http://www.thericcokitchen.com Live to Eat Sat, 10 Jan 2009 23:51:34 +0000 http://wordpress.org/?v=2.9.1 en hourly 1 The Number Nine http://www.thericcokitchen.com/2008/10/the-number-nine/ http://www.thericcokitchen.com/2008/10/the-number-nine/#comments Mon, 27 Oct 2008 17:58:53 +0000 admin http://www.thericcokitchen.com/?p=7 A great use for some Famous Ricco Chicken Cutlets is a sandwich we fondly call the Number Nine. It’s basically a chicken Cordon Bleu Sandwich. One of my best friends and I used to get these and skip afternoon class to go watch soccer games from the town deli. They are very simple, and way delicious.

Ingredients:

  • 1-2 chicken cutlets
  • Honey Mustard
  • Sliced Ham (cold cuts or homemade)
  • A hard roll
  • Mozzarella cheese (sliced or shredded)

Simply cut your roll in half and stack on the ingredients- cheese on top. Don’t add the honey mustard yet.

Place it on some foil and into the oven on Broil for about 3 minutes. Once the cheeses is nice and melted, take it out, squirt on some honey mustard…

put the top on, and Voila! YUM!

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