This is possibly one of the yummiest chicken recipes ever. There’s something about Jimmy Dean sausage…mmm tasty. This is simple. You saute up veggies and sausage, while rice is cooking, then stuff it all in an open chicken breast and bake it. My brother affectionately refers to this chicken as “bangin’.”
Ingredients

4 Boneless, Skinless Chicken Breasts
1 [...]

Mom loves vegetables. She is also really good at making them delicious. Don’t get me wrong, I’m a fan of veggies, but Mom makes them like candy. This recipe is perfect if you don’t have a lot of time to spend on dinner, and want to make everyone think you did!
This recipe also uses some [...]

I’m sure you are getting sick of Thanksgiving leftovers. Here’s a delicious recipe great for cold nights. It makes great leftovers too!
You are probably asking yourself, “what is goop?” Goop is my family’s word for a stewy, ragu-like concoction. Basically, the kind of dish that you need bread or biscuits with because you have to [...]

If there is one meal that my family is known for, it’s chicken cutlets. My father once made 200 cutlets for a playoff soccer game for my brother in high school. We made chicken cutlets for my graduation party. When we make cutlets, it’s an event.
They are great right out of the oil or 3 [...]

Today is my Dad’s 55th birthday. I made him a Jack and Jill Cake (see recipe here) and of course, a delicious, mouthwatering, yummy dinner: Honey Mustard Crusted Chicken Breast on a bed of Apples and Onions. I made a side of spinach sauteed in oil and garlic. This recipe serves four with one chicken [...]

A great use for some Famous Ricco Chicken Cutlets is a sandwich we fondly call the Number Nine. It’s basically a chicken Cordon Bleu Sandwich. One of my best friends and I used to get these and skip afternoon class to go watch soccer games from the town deli. They are very simple, and way [...]